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The Care and Feeding of Children A Catechism for the Use of Mothers and Children's Nurses   By: (1855-1924)

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In L. Emmett Holt's insightful and comprehensive book, The Care and Feeding of Children: A Catechism for the Use of Mothers and Children's Nurses, readers are provided with an invaluable resource for raising healthy and happy children. Originally published in 1894, this timeless guide offers practical advice and crucial knowledge that remains relevant even in today's modern world.

Throughout the book, Holt covers a wide range of topics that address the physical, intellectual, and emotional well-being of children. He begins by emphasizing the importance of breastfeeding, acknowledging its numerous benefits for both mother and child. Holt goes on to discuss various aspects of infant feeding, outlining clear guidelines for introducing solid foods and ensuring proper nutrition.

One of the book's highlights is Holt's approach to discipline and behavior management, which is as enlightening as it is empathetic. His emphasis on consistency, patience, and respectful communication provides a refreshing perspective on raising children and navigating disciplinary challenges. Holt's emphasis on understanding and addressing the underlying causes of misbehavior rather than focusing solely on punishment is particularly noteworthy.

Furthermore, The Care and Feeding of Children delves into essential health advice, including the prevention and management of common childhood illnesses. Holt's medical expertise shines throughout this section, as he presents the information in a clear and accessible manner. From discussing the importance of immunizations to outlining proper hygiene practices, he equips caregivers with the knowledge necessary to protect their children's health.

Another commendable aspect of this book is its inclusive approach. Holt acknowledges that the book's intended audience is primarily mothers and children's nurses, recognizing the crucial role they play in child-rearing. However, he also extends his insights to fathers and recommends shared responsibility in caring for children, a progressive idea for the time.

While some content in The Care and Feeding of Children reflects its initial publication in the late 19th century, such as outdated social norms or medical knowledge, Holt's overarching message remains remarkably relevant. His emphasis on the importance of parental involvement, love, and consistency in raising children serves as a reminder that effective parenting transcends time.

In summary, L. Emmett Holt's The Care and Feeding of Children: A Catechism for the Use of Mothers and Children's Nurses is a timeless classic that provides valuable guidance for caregivers. With its comprehensive approach to child-rearing, this book offers a wealth of practical advice, empowering parents and nurses alike to navigate the challenges of raising healthy and well-adjusted children. Despite its age, this book continues to be an essential resource for anyone seeking a holistic understanding of child care and development.

First Page:

THE CARE AND FEEDING OF CHILDREN

A CATECHISM FOR THE USE OF MOTHERS AND CHILDREN'S NURSES

By

L. EMMETT HOLT, M.D., LL.D.

PROFESSOR OF DISEASES OF CHILDREN IN THE COLLEGE OF PHYSICIANS AND SURGEONS (COLUMBIA UNIVERSITY)

ATTENDING PHYSICIAN TO THE BABIES' HOSPITAL AND THE FOUNDLING HOSPITAL, NEW YORK

Fourth Edition, Revised and Enlarged

NEW YORK AND LONDON D. APPLETON AND COMPANY

1907

COPYRIGHT, 1894, 1897, 1903, 1906 By D. APPLETON AND COMPANY

[Transcriber's Note: The text scans did not include a Table of Contents so the following has been added for the convenience of the reader.]

CONTENTS

I. THE CARE OF CHILDREN

Bathing Genital Organs Eyes Mouth Skin Clothing Napkins Nursery Airing Weight, Growth, and Development Dentition

II. INFANT FEEDING

Nursing Weaning Artificial Feeding Selection and Care of Milk Used for Infant Feeding Modification of Cow's Milk Food for Healthy Infants The Early Months Food for Healthy Infants The Later Months General Rules for Guidance in the Use of the Formulas Given Addition of Other Foods to Milk Overfeeding Loss of Appetite Changes in Food Required by Special Symptoms or Conditions Common Mistakes in Milk Modification and Infant Feeding Preparation of Cow's Milk at Home Directions for Feeding Infants Intervals of Feeding Regularity in Feeding Sterilized Milk Modified Milk of the Milk Laboratories Peptonized Milk Feeding During the Second Year Feeding During the Third Year

III... Continue reading book >>




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