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Domestic Animals History and description of the horse, mule, cattle, sheep, swine, poultry and farm dogs   By:

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Richard L. Allen's book, "Domestic Animals: History and Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, and Farm Dogs," is a comprehensive and informative guide to some of the most important animals domesticated by humans throughout history.

The author begins by delving into the fascinating history of these animals, tracing their origins from their wild ancestors to the various breeds and species we see today. Allen's research is meticulous; he presents a wealth of information about each animal's evolution, geographical distribution, and genetic traits. Readers will find themselves captivated by the transformation of these animals and how they have become invaluable companions to humans.

One of the aspects that sets this book apart is the detailed and comprehensive description of each species. Allen provides a thorough analysis of their physical characteristics, behavior, and adaptations, allowing readers to gain a deep understanding of each animal's unique attributes. Whether it is the majestic horse, the strong mule, the docile cattle, the gentle sheep, the intelligent swine, the versatile poultry, or the loyal farm dogs, Allen delves into every aspect of these animals' lives, leaving no stone unturned.

Furthermore, this book is not just a dry account of facts and figures. Allen's writing style is engaging, making it accessible to readers of all backgrounds. He effortlessly combines his vast knowledge with vivid anecdotes, bringing these animals to life on the page. From tales of heroic horses to heartwarming anecdotes about farm dogs, readers will find themselves emotionally invested in these incredible creatures.

In addition to offering a comprehensive overview of domesticated animals, Allen also sheds light on the indispensable roles they have played in human civilization. He explores how horses and mules have been essential in agriculture, transportation, and warfare, while cattle and sheep have provided sustenance and materials for human consumption. Allen's extensive exploration of these animals' contribution to our society helps readers appreciate their value and significance in our everyday lives.

While the title may suggest a somewhat dry and academic read, readers will be pleasantly surprised by how accessible and engaging Allen makes the subject matter. His passion for animals shines through in every page, making it an enjoyable read for both animal enthusiasts and those simply looking to expand their knowledge.

Overall, "Domestic Animals: History and Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, and Farm Dogs" by Richard L. Allen is an outstanding work that offers an in-depth exploration of the world of domesticated animals. It serves as an essential resource for anyone interested in understanding the history, characteristics, and importance of these remarkable creatures.

First Page:

Transcriber's Notes

This plain text version of the book has been prepared using the Latin 1 character set.

Italic typeface is represented by the use of underscores .

Small capital typeface is represented using ALL CAPS.

The oe ligature is indicated by [oe] and [OE].

Inconsistent spellings, hyphenation, formatting etc. are retained as in the original, except where typographical errors have been corrected: these are listed at the end of the book.

[Illustration: frontispiece]

DOMESTIC ANIMALS.

HISTORY AND DESCRIPTION

OF THE

HORSE, MULE, CATTLE, SHEEP, SWINE, POULTRY, AND FARM DOGS.

WITH DIRECTIONS FOR

THEIR MANAGEMENT, BREEDING, CROSSING, REARING, FEEDING, AND PREPARATION FOR A PROFITABLE MARKET

ALSO,

THEIR DISEASES, AND REMEDIES.

TOGETHER WITH

FULL DIRECTIONS FOR THE MANAGEMENT OF THE DAIRY.

BY R. L. ALLEN,

AUTHOR OF "COMPEND OF AMERICAN AGRICULTURE," ETC.

NEW YORK: ORANGE JUDD, 41 PARK ROW. AGRICULTURAL BOOK PUBLISHER... Continue reading book >>




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