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Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan   By: (1848-1911)

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Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan by F. H. (Franklin Hiram) King is a remarkable exploration of agricultural practices in East Asia back in the early 20th century. Although the title may sound dry and academic, the book offers a fascinating journey into the methods and philosophies behind sustainable farming in China, Korea, and Japan.

Written by F.H. King, an American agricultural scientist, this book is a product of meticulous research and firsthand experiences during his travels to these countries. King's objective was to study and document the sustainability and longevity of agricultural practices in East Asia, which have enabled farmers to cultivate their lands for centuries without depleting the soil or diminishing its fertility.

What makes this book truly outstanding is the breadth and depth of its coverage. The author not only delves into the techniques employed by farmers in each country, but also explores the underlying cultural, historical, and philosophical principles that underpin their practices. King examines the profound connection between humans and nature, illustrating how these societies have developed agricultural systems that work in harmony with the environment.

One of the key takeaways from this book is the embodiment of the concept of sustainability. King takes the reader on a captivating journey through rice terraces, complex irrigation systems, and ingenious crop rotations. He uncovers the ingenious methods implemented by farmers to minimize wastage, maximize land productivity, and maintain soil fertility. Through his detailed descriptions and insightful analysis, King unveils an agricultural model that can be considered a blueprint for sustainable farming even in the modern era.

Furthermore, the author's engaging writing style and clear explanations make this book accessible to a wide range of readers. Whether you are an agricultural enthusiast, an environmental advocate, or simply curious about different cultures, Farmers of Forty Centuries offers something for everyone. King's upbringing and perspective as an American visitor to East Asia provide an interesting counterpoint to the traditional practices he encounters, allowing for a comprehensive understanding of the cultural exchange and diversity within agricultural approaches.

If there is one drawback to this book, it is the fact that it was written over a century ago, which leaves the reader wanting more recent data and insights into current practices in China, Korea, and Japan. However, considering the timelessness of sustainable farming principles, the book remains highly relevant and thought-provoking even in the present day.

In conclusion, Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan is a captivating and informative read that sheds light on the remarkable sustainable agricultural practices of the East Asian region. Its unique blend of scientific exploration, cultural analysis, and historical context make it a compelling book for anyone interested in agriculture, environmental sustainability, or cultural exchange. Whether you are a farmer, a scholar, or simply a curious reader, this book offers valuable insights into the power of tradition and innovation in shaping sustainable agricultural systems.

First Page:

This eBook was created by Steve Solomon (www.soilandhealth.org) and Charles Aldarondo (pg@aldarondo.net).

FARMERS OF FORTY CENTURIES

OR

PERMANENT AGRICULTURE IN CHINA, KOREA AND JAPAN

By

F. H. KING, D. Sc.

1911

PREFACE

By DR. L. H. BAILEY.

We have not yet gathered up the experience of mankind in the tilling of the earth; yet the tilling of the earth is the bottom condition of civilization. If we are to assemble all the forces and agencies that make for the final conquest of the planet, we must assuredly know how it is that all the peoples in all the places have met the problem of producing their sustenance out of the soil.

We have had few great agricultural travelers and few books that describe the real and significant rural conditions. Of natural history travel we have had very much; and of accounts of sights and events perhaps we have had too many. There are, to be sure, famous books of study and travel in rural regions, and some of them, as Arthur Young's "Travels in France," have touched social and political history; but for the most part, authorship of agricultural travel is yet undeveloped. The spirit of scientific inquiry must now be taken into this field, and all earth conquest must be compared and the results be given to the people that work... Continue reading book >>




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