The Merrie Tales of Jacques Tournebroche And Child Life in Town and Country   By: Anatole France (1844-1924)

AND CHILD LIFE IN TOWN AND COUNTRY

By Anatole France

John Lane Company, MCMXIX

Copyright 1909

John Lane Company

THE MERRIE TALES OF JACQUES TOURNEBROCHE

OLIVIER'S BRAG

[Illustration: 016]

The Emperor Charlemagne and his twelve peers, having taken the palmer's staff at Saint Denis, made a pilgrimage to Jerusalem. They prostrated themselves before the tomb of Our Lord, and sat in the thirteen chairs of the great hall wherein Jesus Christ and his Apostles met together to celebrate the blessed sacrifice of the Mass. Then they fared to Constantinople, being fain to see King Hugo, who was renowned for his magnificence.

The King welcomed them in his Palace, where, beneath a golden dome, birds of ruby, wrought with a wondrous art, sat and sang in bushes of emerald.

He seated the Emperor of France and the twelve Counts about a table loaded with stags, boars, cranes, wild geese, and peacocks, served in pepper. And he offered his guests, in ox horns, the wines of Greece and Asia to drink. Charlemagne and his companions quaffed all these wines in honour of the King and his daughter, the Princess Helen. After supper Hugo led them to the chamber where they were to sleep. Now this chamber was circular, and a column, springing in the midst thereof, carried the vaulted roof. Nothing could be finer to look upon. Against the walls, which were hung with gold and purple, twelve beds were ranged, while another greater than the rest stood beside the pillar.

Charlemagne lay in this, and the Counts stretched themselves round about him on the others. The wine they had drunk ran hot in their veins, and their brains were afire. They could not sleep, and fell to making brags instead, and laying of wagers, as is the way of the knights of France, each striving to outdo the other in warranting himself to do some doughty deed for to manifest his prowess. The Emperor opened the game. He said:

"Let them fetch me, a horseback and fully armed, the best knight King Hugo hath. I will lift my sword and bring it down upon him in such wise it shall cleave helm and hauberk, saddle and steed, and the blade shall delve a foot deep underground."

Guillaume d'Orange spake up after the Emperor and made the second brag.

"I will take," said he, "a ball of iron sixty men can scarce lift, and hurl it so mightily against the Palace wall that it shall beat down sixty fathoms' length thereof."

Ogier, the Dane, spake next.

"Ye see yon proud pillar which bears up the vault. To morrow will I tear it down and break it like a straw."

After which Renaud de Montauban cried with an oath:

"'Od's life! Count Ogier, whiles you overset the pillar, I will clap the dome on my shoulders and hale it down to the seashore."

Gérard de Rousillon it was made the fifth brag.

He boasted he would uproot single handed, in one hour, all the trees in the Royal pleasaunce.

Aimer took up his parable when Gérard was done.

"I have a magic hat," said he, "made of a sea calf's skin, which renders me invisible. I will set it on my head, and to morrow, whenas King Hugo is seated at meat, I will eat up his fish and drink down his wine, I will tweak his nose and buffet his ears. Not knowing whom or what to blame, he will clap all his serving men in gaol and scourge them sore, and we shall laugh."

"For me," declared Huon de Bordeaux, whose turn it was, "for me, I am so nimble I will trip up to the King and cut off his beard and eyebrows without his knowing aught about the matter. 'T is a piece of sport I will show you to morrow. And I shall have no need of a sea calf hat either!"

Doolin de Mayence made his brag too. He promised to eat up in one hour all the figs and all the oranges and all the lemons in the King's orchards.

Next the Due Naisme said in this wise:

"By my faith! I will go into the banquet hall, I will catch up flagons and cups of gold and fling them so high they will never light down again save to tumble into the moon."

Bernard de Brabant then lifted his great voice: