"Apples in Appealing Ways" by Mary T. Swickard is a delightful and informative book that delves into the many creative and delicious ways to incorporate apples into various dishes and meals. From sweet desserts to savory dishes, Swickard provides an array of recipes that showcase the versatility of this beloved fruit.

The book is well-organized, with each recipe clearly laid out and easy to follow. The author also includes helpful tips and suggestions for choosing the best apples for each dish, as well as alternative ingredients for those with dietary restrictions.

What sets this book apart is Swickard's enthusiasm for apples and her passion for cooking. Her writing is engaging and personable, making it feel like she is right there in the kitchen with you, guiding you through each recipe.

Overall, "Apples in Appealing Ways" is a must-have for anyone who loves apples and wants to explore new and creative ways to incorporate them into their cooking. Whether you're a seasoned chef or a novice in the kitchen, this book will inspire you to get cooking with apples in exciting and delicious ways.

Book Description:
This is Apples in Leaflet No. 312 from the U. S. Department of Agriculture Bureau of Human Nutrition and Home Economics. After a short introduction to apples there are recipes covering apples in main dishes, salads and dressings, bread, cookies, snacks and desserts. - Summary by Larry Wilson