Book of Tea (Version 2) by Kakuzō Okakura is a thought-provoking and insightful exploration of the philosophy and culture surrounding the ancient practice of tea. Okakura skillfully weaves together discussions on tea, Japanese aesthetics, Zen Buddhism, and Taoism to create a multifaceted portrait of tea as not just a drink, but a way of life.

One of the most striking aspects of the book is Okakura's exploration of the idea of simplicity and harmony in tea culture. He argues that through the ritual of tea drinking, one can achieve a sense of inner peace and connection to the natural world. Okakura's writing is both poetic and contemplative, inviting the reader to reflect on the deeper meanings behind seemingly mundane actions.

Furthermore, Okakura's book provides valuable insights into the history and significance of tea in Japanese society. He delves into the evolution of tea ceremonies, the symbolism of tea utensils, and the roles of tea masters in preserving and promoting the art of tea.

Overall, Book of Tea (Version 2) is a beautifully written and thought-provoking meditation on the art of tea and its cultural significance. Okakura's deep understanding and reverence for tea shine through in every page, making this book a must-read for anyone interested in Japanese culture, philosophy, or the simple joys of a cup of tea.

Book Description:
The Book of Tea is as much about philosophy, religion and art as it is about a drink made with dried leaves in boiling water. It traces the development of tea into teaism. The author’s first paragraph summarizes the whole book:

“Tea began as a medicine and grew into a beverage. In China, in the eighth century, it entered the realm of poetry as one of the polite amusements. The fifteenth century saw Japan ennoble it into a religion of aestheticism--Teaism. Teaism is a cult founded on the adoration of the beautiful among the sordid facts of everyday existence. It inculcates purity and harmony, the mystery of mutual charity, the romanticism of the social order. It is essentially a worship of the Imperfect, as it is a tender attempt to accomplish something possible in this impossible thing we know as life.”

The author shows that the philosophy of Teaism, which was developed from Japanese Zen Buddhist teachings, actually has deeper roots in Chinese Confucianism and Taoism as well.

After its publication in 1906 The Book of Tea provided a window into Japanese culture, and furthered a better understanding and appreciation of the philosophy behind minimalism in Japanese art, architecture, design and living.