Texas Pecan Recipes (Revised) by Texas Department of Agriculture is a delightful collection of recipes that showcase the versatility and deliciousness of pecans. From savory dishes like pecan-crusted fish to sweet treats like pecan pie, this book has something for every pecan lover.

What sets this book apart is the variety of recipes included, catering to all tastes and occasions. The clear and concise instructions make it easy for even novice cooks to create mouthwatering dishes using pecans.

In addition to the recipes, the book also provides information on the nutritional benefits of pecans and tips for storing and preparing them. This extra information adds depth to the book and makes it a valuable resource for anyone looking to incorporate more pecans into their diet.

Overall, Texas Pecan Recipes (Revised) is a must-have for anyone who loves pecans or simply enjoys cooking with fresh, wholesome ingredients. Whether you're looking for a new recipe to try or just want to learn more about this versatile nut, this book is sure to provide plenty of inspiration.

Book Description:
This is a short book of recipes featuring pecans from Texas. The recipes cover Appetizers & Salads, Meat Dishes & Stuffing, Cakes & Pies. Cookies, and Candies. - Summary by Larry Wilson