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Books on Cooking

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By: Samuel Pegge (1704-1796)

Book cover The Forme of Cury A Roll of Ancient English Cookery Compiled, about A.D. 1390

By: Ontario. Ministry of Education

Book cover Ontario Teachers' Manuals: Household Management
Book cover Ontario Teachers' Manuals: Household Science in Rural Schools

By: Kenelm Digby (1603-1665)

Book cover The Closet of Sir Kenelm Digby Knight Opened

By: Helen Campbell (1839-1918)

Book cover The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes

By: Carlotta Cherryholmes Greer

Book cover School and Home Cooking

By: Adelaide Hoodless (1858-1910)

Book cover Public School Domestic Science

By: Florence Daniel

Book cover The Healthy Life Cook Book, 2d ed.

By: Charles Elmé Francatelli (1805-1876)

Book cover A Plain Cookery Book for the Working Classes

By: Florence Kreisler Greenbaum

Book cover The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws

By: Edith Thomas (1882-)

Book cover Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans"

By: Juliet Corson (1842-1897)

Book cover Twenty-Five Cent Dinners for Families of Six

By: Robert May (1588-)

Book cover The accomplisht cook or, The art & mystery of cookery

By: W. G. Waters

Book cover The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes

By: W. M.

Book cover The Compleat Cook Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry

By: Mrs. E. E. Kellogg

Book cover Science in the Kitchen.

By: Caroline French Benton

Book cover Little Cook Book for a Little Girl

Join Margaret, a little girl who really wants to learn how to properly cook and bake everything from seafood to cake, as she sets out to make all the recipes she can find from her family, friends and the rest of the world around her. A fun and informative cookbook with a light narrative!

By: Caroline French Benton

Book cover The Fun of Cooking A Story for Girls and Boys
Book cover Gala Day Luncheons A Little Book of Suggestions

By: Lydia E. Pinkham Medicine Company

Book cover Food and Health

By: Arthur Gray (1859-)

Book cover Little Tea Book

After all, tea is the drink! Domestically and socially it is the beverage of the world. There may be those who will come forward with their figures to prove that other fruits of the soil—agriculturally and commercially—are more important. Perhaps they are right when quoting statistics. But what other product can compare with tea in the high regard in which it has always been held by writers whose standing in literature, and recognized good taste in other walks, cannot be questioned? (From the Preface) A Little Tea Book is a clever book about all things tea- Eastern and Western tea history, stories, culture, quotes, and even poetry. A good little read for tea lovers everywhere.

By: Elizabeth Moxon

Book cover English Housewifery Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery

By: Mary Eaton (fl. 1823-1849)

Book cover The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families

By: Lydia Maria Gurney

Book cover Things Mother Used to Make

By: Catherine Owen (-1889)

Book cover Culture and Cooking Art in the Kitchen
Book cover Choice Cookery

By: Judith Cohen Montefiore (1784-1862)

Book cover The Jewish Manual Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette

By: Mary A. Wilson

Book cover Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions

By: Henrietta Latham Dwight

Book cover The Golden Age Cook Book

By: George Francis Atkinson (1854-1918)

Book cover Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.

By: First Unitarian Society of San Francisco. Society for Christian Work

Book cover The Cookery Blue Book

By: Antonia Isola (1876-)

Book cover Simple Italian Cookery

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