Crops and Methods for Soil Improvement By: Alva Agee

Crowd By: Gustave Le Bon

Culinary Herbs: Their Cultivation Harvesting Curing and Uses By: M. G. (Maurice Grenville) Kains

Culture and Cooking Art in the Kitchen By: Catherine Owen

Curiosities of Olden Times By: S. Baring-Gould

Curiosities of Olden Times By: S. Baring-Gould

Curious Myths of the Middle Ages By: S. Baring-Gould

Cycle Industry, its origin, history and latest developments By: Walter Ferdinando Grew

Days with the Great Composers By: May Gillington Byron

Defence of Idealism By: May Sinclair

Democracy and Education: An Introduction to the Philosophy of Education By: John Dewey

Democracy and Education: an introduction to the philosophy of education By: John Dewey

Desserts and Salads By: Gesine Lemcke

Determining the Age of Cattle by the Teeth By: George W. (George Whitfield) Pope

Diggers in the Earth By: Eva March Tappan

Directions for Cookery, in its Various Branches By: Eliza Leslie

Directions for Navigating on Part of the South Coast of Newfoundland By: James Cook

Dishes & Beverages of the Old South By: Martha McCulloch-Williams

Dixie Book of Days By: Page Andrews

Dogs and All About Them By: Robert Leighton

Domesticated Animals Their Relation to Man and to his Advancement in Civilization By: Nathaniel Southgate Shaler

Donahoe's Magazine, Volume 15, No. 1, January 1886 By: Various

Donahoe's Magazine, Volume 15, No. 2, February 1886 By: Various

Dr. Allinson's cookery book Comprising many valuable vegetarian recipes By: T. R. (Thomas Richard) Allinson

Draft of a Plan for Beginning Animal Sanctuaries in Labrador By: William Charles Henry Wood

Draining for Profit, and Draining for Health By: George E. Waring

Drake's Great Armada By: Walter Bigges

Dry-Farming : a System of Agriculture for Countries under a Low Rainfall By: John Andreas Widtsoe

Early English Meals and Manners By: Frederick James Furnivall

East by West: a Journey in the Recess By: Henry W. Lucy

Ecce Homo By: Friedrich Nietzsche

Ecclesiastes (Wycliffe, 1395) By: John Wycliffe