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Free ebooks — Non-fiction
American Merchant Ships and Sailors
By: Willis J. Abbot
The Prospective Mother
By: J. Morris Slemons
The Mind and Its Education
By: George Herbert Betts
The Art of Making Whiskey So As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of Grain
By: Anthony Boucherie
Science in the Kitchen.
By: Mrs. E. E. Kellogg
The Young Lady's Equestrian Manual
By: Anonymous
Pictures from Italy
By: Charles Dickens
Watch and Clock Escapements A Complete Study in Theory and Practice of the Lever, Cylinder and Chronometer Escapements, Together with a Brief Account of the Origin and Evolution of the Escapement in Horology
By: Anonymous
The Path of the Law
By: Oliver Wendell Holmes
Steam, Steel and Electricity
By: James W. Steele
On Horsemanship
By: Unknown
Home Vegetable Gardening — a Complete and Practical Guide to the Planting and Care of All Vegetables, Fruits and Berries Worth Growing for Home Use
By: Frederick F. Rockwell
Sylva, Vol. 1 (of 2) Or A Discourse of Forest Trees
By: John Evelyn
American Cookery
By: Various
Auguste Comte and Positivism
By: John Stuart Mill
The Constitution of the United States of America: Analysis and Interpretation Annotations of Cases Decided by the Supreme Court of the United States to June 30, 1952
By: Edward Samuel Corwin
Tobacco; Its History, Varieties, Culture, Manufacture and Commerce
By: E. R. Billings
Opportunities in Engineering
By: Charles M. (Charles Marcus) Horton
The Boston Terrier and All About It A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog
By: Edward Axtell
The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
By: Helen Campbell
With the Turks in Palestine
By: Alexander Aaronsohn
School Book of Forestry
By: Charles Lathrop Pack
The Working of Steel Annealing, Heat Treating and Hardening of Carbon and Alloy Steel
By: Fred H. (Fred Herbert) Colvin
Human Foods and Their Nutritive Value
By: Harry Snyder
One Thousand Secrets of Wise and Rich Men Revealed
By: C. A. Bogardus
Artificial Light Its Influence upon Civilization
By: Matthew Luckiesh
The Dyeing of Cotton Fabrics A Practical Handbook for the Dyer and Student
By: Franklin Beech
Critias
By: Plato (Πλάτων)
The London and Country Brewer
By: Anonymous
Food and Health
By: Lydia E. Pinkham Medicine Company
Little Tea Book
By: Arthur Gray
Gardening for the Million
By: Alfred Pink
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