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Free ebooks — Non-fiction
The Italian Cook Book
By: Maria Gentile
The Jargon File, Version 4.2.2, 20 Aug 2000
By: Various
The Jewel City
By: Ben Macomber
The Jewish Manual Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette
By: Judith Cohen Montefiore
The Knickerbocker, or New-York Monthly Magazine, April 1844 Volume 23, Number 4
By: Various
The Knickerbocker, or New-York Monthly Magazine, February 1844 Volume 23, Number 2
By: Various
The Knickerbocker, or New-York Monthly Magazine, January 1844 Volume 23, Number 1
By: Various
The Knickerbocker, or New-York Monthly Magazine, June 1844 Volume 23, Number 6
By: Various
The Knickerbocker, or New-York Monthly Magazine, May 1844 Volume 23, Number 5
By: Various
The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
By: Charlotte Campbell Bury
The Legacy of Ignorantism
By: T. H. Pardo de Tavera
The Letters of Queen Victoria : A Selection from Her Majesty's Correspondence between the Years 1837 and 1861 Volume 1, 1837-1843
By: Queen of Great Britain Victoria
The Library of Work and Play: Gardening and Farming.
By: Ellen Eddy Shaw
The Life and Times of John Wilkins Warden of Wadham college, Oxford; master of Trinity college, Cambridge; and Bishop of Chester
By: P. A. (Patrick Arkley) Wright Henderson
The Life of Reason volume 1
By: George Santayana
The Life of Sir James Fitzjames Stephen, Bart., K.C.S.I. A Judge of the High Court of Justice
By: Leslie Stephen
The Lobster Fishery of Maine Bulletin of the United States Fish Commission, Vol. 19, Pages 241-265, 1899
By: John N. (John Nathan) Cobb
The London and Country Brewer
By: Anonymous
The Loss of the Kent, East Indiaman, in the Bay of Biscay Narrated in a Letter to a Friend
By: Duncan McGregor
The Making of a Trade School
By: Mary Schenck Woolman
The Man in Court
By: Frederic DeWitt Wells
The Mastery of the Air
By: William J. Claxton
The Measurement of Intelligence An Explanation of and a Complete Guide for the Use of the Stanford Revision and Extension of the Binet-Simon Intelligence Scale
By: Lewis Madison Terman
The Mechanical Properties of Wood Including a Discussion of the Factors Affecting the Mechanical Properties, and Methods of Timber Testing
By: Samuel J. Record
The Mind and Its Education
By: George Herbert Betts
The Mind of the Child, Part II The Development of the Intellect, International Education Series Edited By William T. Harris, Volume IX.
By: William T. Preyer
The Mirror of Literature, Amusement, and Instruction Volume 13, No. 365, April 11, 1829
By: Various
The Mirror of Taste, and Dramatic Censor, Vol. I, No. 4, April 1810
By: S. C. (Stephen Cullen) Carpenter
The Mystic Will
By: Charles Godfrey Leland (1824-1903)
The Natural History of Chocolate Being a Distinct and Particular Account of the Cocoa-Tree, its Growth and Culture, and the Preparation, Excellent Properties, and Medicinal Vertues of its Fruit
By: D. Quélus
The Naval History of the United States Volume 1
By: Willis J. Abbot
The Naval War of 1812
By: Theodore Roosevelt
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