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Cobb's Bill-of-Fare   By: (1876-1944)

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In Cobb's Bill-of-Fare, Irvin S. Cobb skillfully takes readers on a journey through the colorful world of dining and hospitality. With his characteristic wit and charm, Cobb presents an expertly crafted compilation of essays, immersing us in the fascinating intricacies of the culinary realm.

Throughout the book, Cobb showcases his profound knowledge of food and the art of dining, covering various aspects such as restaurant etiquette, eclectic menus, and gastronomic adventures. His writing effortlessly embraces both the refined elegance of high-end establishments and the humble charm of local diners, inviting readers to embark on an exploration of flavors.

One of the most engaging aspects of Cobb's work is his distinctive narrative voice. Through his descriptive and lively prose, he manifests a true passion for food, highlighting the sensory experiences that accompany each dish. Whether he delves into the indulgent details of an exquisite French cuisine or humorously recounts a mishap at a roadside café, the reader can almost taste the flavors and feel the ambiance of the setting.

Beyond the anecdotes and gastronomic anecdotes, Cobb masterfully interweaves historical context and societal observations, providing a deeper understanding of the culinary world's significance. He seamlessly incorporates intriguing tidbits of culinary history and highlights the ever-changing landscape of dining trends. This synthesis of storytelling and historical insight makes Cobb's Bill-of-Fare a captivating read for both food enthusiasts and avid historians alike.

Furthermore, the book's diverse range of topics ensures that readers will find something of interest within its pages. From reflections on restaurant decor and cuisine evaluation to hilarious encounters with eccentric chefs, each chapter brings fresh perspectives and showcases Cobb's versatility as a writer.

While Cobb's writing is undeniably entertaining, it also dissects the convoluted dynamics underlying the business of dining. He explores the intricate hierarchy of staff, the role of tipping, and the delicate balance between serving the customer and preserving the dignity of the industry. By peeling back the curtain on these aspects, Cobb prompts readers to reflect on their own interactions with the culinary world.

Although Cobb's Bill-of-Fare was published in a different era, its observations and insights are still relevant today. In an era where food culture continues to evolve, Cobb's writing serves as a timeless source of inspiration, reminding us of the importance of savoring each culinary experience and appreciating the immense creativity that goes into crafting a memorable meal.

In conclusion, Cobb's Bill-of-Fare is a delightful compilation that satisfies both the literary and culinary appetites. Irvin S. Cobb's deft storytelling, coupled with his keen observations, elevates the book beyond a mere collection of essays on food. It is a testament to his skill as a writer, inspiring readers to develop a deeper appreciation for the artistry and cultural significance of dining.

First Page:

[Illustration: Book Cover]

[Illustration: Frontispiece]

Cobb's Bill of Fare

By

Irvin S. Cobb

Author of " The Escape of Mr. Trimm ," " Back Home ," " Cobb's Anatomy ," etc.

Illustrated by Peter Newell and James Preston

[Illustration]

New York George H. Doran Company

COPYRIGHT, 1911 1912, BY THE CURTIS PUBLISHING COMPANY COPYRIGHT, 1913, BY GEORGE H. DORAN COMPANY

TO R. H. DAVIS

(NOT RICHARD HARDING THE OTHER ONE)

AS FOLLOWS

PAGE

I. VITTLES 13

II. MUSIC 47

III. ART 81

IV. SPORT 113

ILLUSTRATIONS

PAGE

"I now greatly desire to eat some regular food." 15

"Those who in the goodness of their hearts may undertake a search for the sucking pig." 35

"Where do you find the percentage of dyspeptics running highest?" 41

"She tries to tear all its front teeth out with her bare hands." 51

"Ro hocked in the cra hadle of the da heep, I la hay me down in pe heace to sa leep!" 57

"Shem undoubtedly sang it when the animals were hungry... Continue reading book >>




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