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Food Remedies Facts About Foods And Their Medicinal Uses By: Florence Daniel |
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HEALTHY LIFE BOOKLETS No. 2.
HEALTHY LIFE BOOKLETS NO. 1. THE LEAGUE AGAINST HEALTH. By ARNOLD EILOART, B.Sc., Ph.D.
NO. 2. FOOD REMEDIES. By FLORENCE DANIEL.
Ready in September, 1908. NO. 3. INSTEAD OF DRUGS. By ARNOLD EILOART, B.Sc., Ph.D. NO. 4. HEALTHY LIFE COOK BOOK. By FLORENCE DANIEL.
Ready in December, 1908. NO. 5. MIND VERSUS MEDICINE. By ARNOLD EILOART, B.Sc., Ph.D. NO. 6. DISTILLED WATER. By FLORENCE DANIEL. FOOD REMEDIES FACTS ABOUT FOODS AND THEIR MEDICINAL USES BY
FLORENCE DANIEL LONDON
C. W. DANIEL
11 CURSITOR STREET, E.C.
1908
PREFACE
There is a sentence in the Talmud to the effect that the Kingdom of God
is nigh when the teacher gives the name of the author of the information
that he is passing on. With every desire to fulfil the rabbinical
precept and acknowledge the sources of this booklet, I find myself in a
quandary. If I make my acknowledgments duly I must begin with my
grandmother and Culpeper's Herbal. Following upon those come the results
of my own and friends' practical experience. After this I should,
perhaps, give a list of the periodicals from whose pages I have culled
much helpful information. But as space and memory preclude individual
mention I must content myself with this general acknowledgment. Lastly,
I desire to record my thanks to Dr. Fernie, whose Meals Medicinal , a
large and exhaustive collection of facts about food, has afforded not
the least valuable assistance.
F. D.
CONTENTS
PART 1. INTRODUCTORY
PAGE
While there is Fruit there is Hope 1
Fruit and the Teeth 5
Fruit is Food 6
Objections to Fruit 8
A Pioneer of Food Remedies 10
The Simple Life 12
Fruit or Fasting 13
Acute Illness 14
PART II. FOODS AND THEIR
MEDICINAL USES Almond 15
Apple 16
Asparagus 20
Banana 20
Barley 23
Blackberry 24
Black Currant 26
Brazil Nuts 26
Beans, Peas, and Lentils 27
Beet 28
Cabbage 28
Caraway Seed 29
Carrot 30
Celery 31
Cresses 31
Chestnut 32
Cinnamon 32
Cocoanut 33
Coffee 33
Date 34
Elderberry 34
Fig 38
Grape 39
Gooseberry 43
Lavender 43
Lemon 44
Lettuce 46
Nettle 47
Nuts 47
Oat 51
Olive 52
Onion 53
Orange 56
Parsley 57
Pear 58
Pea Nut 59
Pine Apple 60
Pine Kernel 64
Plum, Prune 64
Potatoe 66
Radish 67
Raspberry 68
Rice 68
Rhubarb 69
Sage 71
Strawberry 72
Spinach 72
Tomato 73
Turnip 74
Thyme 75
Walnut 75
Wheat 76
PART III... Continue reading book >>
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