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A Treatise on Grain Stacking Instructions how to Properly Stack all kinds of Grain, so as to preserve in the best possible manner for Threshing and Market.   By:

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In "A Treatise on Grain Stacking: Instructions on How to Properly Stack All Kinds of Grain, So As to Preserve in the Best Possible Manner for Threshing and Market," author John DeLamater provides a comprehensive guide for anyone involved in the grain industry.

DeLamater's book is an invaluable resource for anyone seeking to enhance their grain stacking techniques. Drawing upon his years of experience and knowledge in the field, he meticulously explains the process in a simple and accessible manner. From selecting the appropriate grain for stacking to executing the stacking process flawlessly, the author leaves no stone unturned.

One of the remarkable features of this book is its attention to detail. DeLamater includes clear illustrations and diagrams, allowing readers to visualize the stacking process step by step. Additionally, he includes helpful suggestions and tips to ensure the preservation of the grain throughout the threshing and market process. These practical insights make this treatise an indispensable tool for anyone looking to maximize the quality and profitability of their grain harvest.

Another noteworthy aspect of DeLamater's work is his ability to cater to readers of varying levels of expertise. Whether you are a novice or an experienced grain stacker, this book offers something for everyone. The author begins with the fundamental principles, gradually progressing to more advanced techniques. This approach ensures that readers can build upon their existing knowledge while simultaneously expanding their skill set.

Furthermore, DeLamater demonstrates a deep understanding of the challenges and risks associated with grain stacking. He addresses common issues such as moisture control, ventilation, and the prevention of spoilage. By providing practical solutions to these problems, the author equips readers with the tools needed to overcome potential obstacles and achieve optimal results.

While the title may initially appear overwhelming, DeLamater's writing style is engaging and straightforward. He avoids unnecessary jargon or convoluted explanations, presenting complex concepts in a concise and understandable manner. This clarity allows readers to grasp the content easily and apply it practically in their own grain stacking endeavors.

In conclusion, "A Treatise on Grain Stacking" is an exceptional guide for individuals involved in the grain industry. John DeLamater's expertise shines through each chapter, offering valuable insights and techniques for proper grain stacking. Whether you are a farmer, a grain stacker, or simply interested in the subject, this book is an essential addition to your library. Its thoroughness, clarity, and practicality make it a vital resource for anyone looking to optimize their grain stacking techniques and achieve success in the competitive grain market.

First Page:

Production Notes: Pg 8. The word 'is' has been changed to the word 'as' in line 2. Pg 8. The spelling of the word 'layed' has been retained.

A TREATISE

ON

GRAIN STACKING

GIVING

Instructions how to Properly Stack all kinds of Grain, so as to preserve in the best possible manner for Threshing and Market.

BY JOHN N. DELAMATER.

NORWALK, O.: The Norwalk Chronicle Print. 1884.

Entered according to act of Congress in the year 1884, By JOHN N. DELAMATER, In the office of the Librarian of Congress, at Washington, D.C.

PREFACE

So far as I am aware, this is an untried field of labor a pioneer work which I have had under consideration for the last fifteen years; during which time the closest attention has been given to details of building, and careful observations made on results, when the stacks were being taken down.

JOHN N. DELAMATER.

[Illustration]

TREATISE ON GRAIN STACKING.

[Illustration]

PLACING FOUNDATION.

If convenient, make a foundation of rails, by placing three rails about four and one half feet apart and parallel, and then add half or two thirds the length of a rail to each, and cover by laying rails crossways, and finish by laying a large rail or post in the center lengthways... Continue reading book >>




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