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Free ebooks — Non-fiction
How to Succeed
By: Orison Swett Marden
Human Foods and Their Nutritive Value
By: Harry Snyder
Hunting Sketches
By: Anthony Trollope
Hunting the Grisly and Other Sketches
By: Theodore Roosevelt
Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs
By: Sarah Tyson Heston Rorer
Illustrated Science for Boys and Girls
By: Anonymous
In Africa Hunting Adventures in the Big Game Country
By: John T. (John Tinney) McCutcheon
In Defense of Harriet Shelley
By: Mark Twain
In the Riding-School; Chats with Esmeralda
By: Theo. Stephenson Browne
Indian Child Life
By: Charles Alexander Eastman
Indian To-day
By: Charles Alexander Eastman
Indian To-day
By: Charles Alexander Eastman
Industrial Biography, Iron Workers and Tool Makers
By: Samuel Smiles
Installation and Operation Instructions For Custom Mark III CP Series Oil Fired Unit
By: Anonymous
Introduction of the Locomotive Safety Truck Contributions from the Museum of History and Technology: Paper 24
By: John H. White
Introduction to the Compleat Angler
By: Andrew Lang
Iron Making in the Olden Times as instanced in the Ancient Mines, Forges, and Furnaces of The Forest of Dean
By: Henry G. Nicholls
James B. Eads
By: Louis How
James Nasmyth: Engineer; an autobiography
By: James Nasmyth
Japan: An Attempt at Interpretation
By: Lafcadio Hearn
Jesus of Nazareth, A Biography
By: John Mark
John Galsworthy Works
By: John Galsworthy
John Marshall and the Constitution; a chronicle of the Supreme court
By: Edward Samuel Corwin
John Quincy Adams
By: John T. Morse
John Stuart Mill; His Life and Works
By: Various
Journal of A Residence On A Georgian Plantation, 1838-1839
By: Frances Anne Kemble
Journal of a Voyage to Lisbon
By: Henry Fielding
Knickerbocker, or New-York Monthly Magazine, March 1844 Volume 23, Number 3
By: Various
Knots, Splices and Rope Work A Practical Treatise
By: A. Hyatt (Alpheus Hyatt) Verrill
Kybalion (version 2)
By: The Three Initiates
Ladies' Book of Etiquette, and Manual of Politeness
By: Florence Hartley
Lameness of the Horse Veterinary Practitioners' Series, No. 1
By: John Victor Lacroix
Law and Laughter
By: George A. (George Alexander) Morton
Leading Articles on Various Subjects
By: Hugh Miller
Learning to Fly A Practical Manual for Beginners
By: Claude Grahame-White
Lectures and Essays
By: Goldwin Smith
Lectures in Navigation
By: Ernest Gallaudet Draper
Lessons on Soil
By: Edward J. (Edward John) Russell
Letters of a Radio-Engineer to His Son
By: John Mills
Letters of Marcus Tullius Cicero
By: Marcus Tullius Cicero
Letters of Travel
By: Rudyard Kipling
Letters to a Daughter and A Little Sermon to School Girls
By: Helen Ekin Starrett
Life in the Medieval University
By: Robert S. Rait
Life of the Fly, With Which are Interspersed Some Chapters of Autobiography
By: Jean-Henri Fabre
Life's Enthusiasms
By: David Starr Jordan
Lines in Pleasant Places Being the Aftermath of an Old Angler
By: William Senior
Little Book for a Little Cook
By: L. P. Hubbard
Little Cook Book for a Little Girl
By: Caroline French Benton
Little Folks (December 1884) A Magazine for the Young
By: Various
Little Folks (July 1884) A Magazine for the Young
By: Various
Little Folks (November 1884) A Magazine for the Young
By: Various
Little Folks (October 1884) A Magazine for the Young
By: Various
Little Folks (Septemeber 1884) A Magazine for the Young
By: Various
Little Folks A Magazine for the Young (Date of issue unknown)
By: Various
Little Masterpieces of Science: Invention and Discovery
By: George Iles
Little Tea Book
By: Arthur Gray
Made-Over Dishes
By: Sarah Tyson Heston Rorer
Making a Fireplace
By: Henry H. Saylor
Making a Garden of Perennials
By: W. C. (William Constantine) Egan
Making a Lawn
By: Luke Joseph Doogue
Man on the Ocean A Book about Boats and Ships
By: Robert Michael Ballantyne
Manual of American Grape-Growing
By: U. P. Hedrick
Manual of Gardening (Second Edition)
By: Liberty H. Bailey
Manufacturing Cost Data on Artificial Ice
By: Herman Friedl
Manures and the principles of manuring
By: Charles Morton Aikman
Many Ways for Cooking Eggs
By: Sarah Tyson Heston Rorer
Marie Antoinette and the Downfall of Royalty
By: Imbert de Saint-Amand
Marine Protozoa from Woods Hole Bulletin of the United States Fish Commission 21:415-468, 1901
By: Gary N. (Gary Nathan) Calkins
Marvel Carbureter and Heat Control As Used on Series 691 Nash Sixes Booklet S
By: Anonymous
Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans"
By: Edith Thomas
Masters of Space Morse, Thompson, Bell, Marconi, Carty
By: Walter Kellogg Towers
McGill and its Story, 1821-1921
By: Cyrus MacMillan
Mechanical Drawing Self-Taught Comprising instructions in the selection and preparation of drawing instruments
By: Joshua Rose
Memoir of the Proposed Territory of Arizona
By: Sylvester Mowry
Men of Invention and Industry
By: Samuel Smiles
Men's Sewed Straw Hats Report of the United Stated Tariff Commission to the President of the United States (1926)
By: United States Tariff Commission
Meno
By: Plato
Mince Pie
By: Christopher Morley
Mince Pie
By: Christopher Morley
Mining Laws of Ohio, 1921
By: Ohio Department of Industrial Relations [Compiler]
Miss Parloa's New Cook Book
By: Maria Parloa
Moral Principles in Education
By: John Dewey
Mountain Meditations and some subjects of the day and the war
By: L. (Lizzy) Lind-af-Hageby
Mrs. Mary Eales's receipts. (1733)
By: Mary Eales
Mrs. Whittelsey's Magazine for Mothers and Daughters Volume 3
By: Various
Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
By: Mary A. Wilson
Mushrooms: how to grow them a practical treatise on mushroom culture for profit and pleasure
By: William Falconer
My Discovery of England
By: Stephen Leacock
My Hunt After 'The Captain'
By: Oliver Wendell Holmes, Sr.
My Path to Atheism
By: Annie Besant
My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec
By: Various
Mysteries of Bee-keeping Explained
By: M. (Moses) Quinby
Myths and Legends: Myths of Babylonia and Assyria
By: Donald Alexander Mackenzie
Native Races and the War
By: Josephine Butler
Nelson's Home Comforts Thirteenth Edition
By: Mary Hooper
New England Salmon Hatcheries and Salmon Fisheries in the Late 19th Century
By: Various
New Ideals in Rural Schools
By: George Herbert Betts
New Vegetarian Dishes
By: Mrs. Bowdich
Nitro-Explosives: A Practical Treatise
By: P. Gerald (Percy Gerald) Sanford
No Animal Food and Nutrition and Diet with Vegetable Recipes
By: Rupert H. Wheldon
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