This book, written in the late 1800s, is a book of chemistry that explains the whys and hows of cooking to trained chefs and laymen alike. The book deals with some compounds of common foodstuffs, like albumen or gluten, and illustrates what happens from a chemist's point of view during certain types of food preparation like roasting, frying, or stewing. A part of the chapters also details adulterations of food - thankfully since outlawed - and how to detect them in the finished product.

This is a collection of articles written by W. Mattieu Williams on different subjects, that in his opinion "are likely to be interesting to all readers who are sufficiently intelligent to prefer sober fact to sensational fiction, but who, at the same time, do not profess to be scientific specialists." This book offers and intriguing glimpse into the scientific ideas of late 19th century. Though nowadays these essays should not be seen as wholly scientifically accurate, they are still entertaining and in many basic aspects remain truthful. - Summary by Kikisaulite

A 1922 source-book for British criminal pathologists, this will be of particular interest to fans of popular police forensics television shows, films, and murder mysteries.

A young scholar, recently graduated from Princeton College, travels across the United States as a member of the working class, taking any job he could find, enduring hardships and struggling to make a living. He travelled mainly on foot, designing for himself a social experiment on experiencing different class and culture structures and the reality of working conditions at the end of the 19th century. This volume covers the Eastern part of the United States. - Summary by Phyllis Vincelli The second volume The Workers - An Experiment in Reality - the West covers the Western part of the United States.

A young scholar, recently graduated from Princeton College, travels across the United States as a member of the working class, taking any job he could find, enduring hardships and struggling to make a living. He travelled mainly on foot, designing for himself a social experiment on experiencing different class and culture structures and the reality of working conditions at the end of the 19th century. This volume continues the story that began in the first volume , and spans the region from Illinois to California - Summary by Phyllis Vincelli

A highly accessible introductory history of the development of scientific thought, method, and application from the first practical concepts of time and space to the development of the first successful heavier-than-air flying machine and the discovery of radioactivity . - Summary by Steven Seitel

This biography of Johannes Kepler begins with an account of what the world of astronomy was like before his time, then proceeds to a look at his early years. Two chapters deal with his working relationship with Tycho Brahe. These are followed by a look at Kepler's laws and his last years.

In this book, Walter W. Bryant traces the history of astronomy through the ages. We start at the very beginning, where astronomy was an occupation of priests, move with the help of the Arabs through the middle ages to the discovery of the heliocentric system by Copernicus, Brahe, Kepler, and Galileo. A discussion of Newton and his laws follows as well as a description of the biographies and works of successors like Halley, Herschel, and Bessel. The second half of the book deals with recent discoveries with respect to our solar system and the comets, meteors, and stars beyond.

Mark Twain illustrator Dan Beard recalled discussing McAllister’s book with Twain. “It was before Webster & Company failed that Ward McAllister’s book appeared, and when he sauntered into my studio one day, I said: ‘Mr. Clemens, have you read Ward McAllister’s book?’ ‘Yes; have you?’ he replied. ‘Indeed, I have. I have read it through several times, and intend to read it again. It is one of the most humorous books I ever read.’ ‘That’s so,’ said Mark, ‘that’s so...

Do remember reading a panic-mongering news story a while back about genetically engineered “Frankengrass” “escaping” from the golf course where it had been planted? That news story was foreshadowed decades previously in the form of prophetic fiction wherein a pushy salesman, a cash-strapped scientist, and a clump of crabgrass accidentally merge forces with apocalyptic consequences. A triple-genre combo of science fiction, horror, and satire, Greener Than You Think is a forgotten classic that resonates beautifully with modern times. This is a faithful reading of a 1947 first edition text.

A great civilization’s fate lay in Dick Barrow’s hands as he led his courageous fellow engineers into a strange and unknown land. None of them knew what lay ahead–what dangers awaited them–or what rewards. But they did not hesitate because the first question asked them had been: “Are you a brave man?”

Apart from "Rip Van Winkle" and "The Legend of Sleepy Hollow" - the pieces which made both Irving and The Sketch Book famous - other tales include "Roscoe", "The Broken Heart", "The Art of Book-making", "A Royal Poet", "The Spectre Bridegroom", "Westminster Abbey", "Little Britain", and "John Bull". His stories were highly influenced by German folktales, with "The Legend of Sleepy Hollow" being inspired by a folktale recorded by Karl Musaus. Stories range from the maudlin (such as "The Wife" and...

Possibly the first book concerning the protective relays and schemes used in the generation, transmission, and distribution of electric power. While the technology has changed over the last century, incredibly much of the fundamental theory remains the same. - Summary by Rick Jay