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The Works of Guy de Maupassant, Volume 6   By: (1850-1893)

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The Works of Guy de Maupassant, Volume 6 is a collection of short stories that showcases the author's mastery of the genre. Maupassant's writing is characterized by its vivid descriptions, keen observations, and insightful commentary on society. The stories in this volume cover a wide range of themes, from love and betrayal to poverty and class struggle.

One of the standout stories in this collection is "The Necklace," a tale of a woman who borrows a diamond necklace to wear to a high society event, only to lose it and spend years working to repay the debt incurred. This story is a powerful exploration of the consequences of vanity and the pursuit of material wealth.

Overall, The Works of Guy de Maupassant, Volume 6 is a must-read for fans of classic literature and anyone interested in exploring the complexities of human nature. Maupassant's writing is timeless, and his stories continue to resonate with readers today.

First Page:

BEL AMI

The Works of Guy de Maupassant

VOLUME VI

NATIONAL LIBRARY COMPANY NEW YORK

COPYRIGHT, 1909, BY BIGELOW, SMITH & CO.

BEL AMI

(A LADIES' MAN)

I

When the cashier had given him the change out of his five francpiece, George Duroy left the restaurant.

As he had a good carriage, both naturally and from his military training, he drew himself up, twirled his moustache, and threw upon the lingering customers a rapid and sweeping glance one of those glances which take in everything within their range like a casting net.

The women looked up at him in turn three little work girls, a middle aged music mistress, disheveled, untidy, and wearing a bonnet always dusty and a dress always awry; and two shopkeepers' wives dining with their husbands all regular customers at this slap bang establishment.

When he was on the pavement outside, he stood still for a moment, asking himself what he should do. It was the 28th of June, and he had just three francs forty centimes in his pocket to carry him to the end of the month. This meant the option of two dinners without lunch or two lunches without dinner. He reflected that as the earlier repasts cost twenty sous apiece, and the latter thirty, he would, if he were content with the lunches, be one franc twenty centimes to the good, which would further represent two snacks of bread and sausage and two bocks of beer on the boulevards... Continue reading book >>


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