Vegetable Diet: As Sanctioned by Medical Men By: William A. Alcott

The University of Michigan By: Wilfred Byron Shaw

Dry-Farming : a System of Agriculture for Countries under a Low Rainfall By: John Andreas Widtsoe

The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed. By: Charlotte Campbell Bury

Fire Prevention and Fire Extinction By: James Braidwood

Fowler's Household Helps Over 300 Useful and Valuable Helps About the Home, Carefully Compiled and Arranged in Convenient Form for Frequent Use By: Arthur L. Fowler

Hunting the Grisly and Other Sketches By: Theodore Roosevelt

Growing Nuts in the North A Personal Story of the Author's Experience of 33 Years with Nut Culture in Minnesota and Wisconsin By: Carl Weschcke

The Culture of Vegetables and Flowers From Seeds and Roots 16th Edition By: Sutton and Sons

The First Book of Farming By: C. L. (Charles Landon) Goodrich

Mushrooms: how to grow them a practical treatise on mushroom culture for profit and pleasure By: William Falconer

Official Views Of The World's Columbian Exposition By: H. D. Higinbotham

The Education of Children By: Desiderius Erasmus

My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec By: Various

The Story of the Cotton Plant By: Frederick Wilkinson

How to Make a Shoe By: John Parker Headley

Political and Literary essays, 1908-1913 By: Evelyn Baring Cromer

Fur Farming A book of Information about Fur Bearing Animals, Enclosures, Habits, Care, etc. By: Arthur R. Harding

Booker T. Washington Builder of a Civilization By: Emmett J. Scott

Aesthetic as Science of Expression and General Linguistic By: Benedetto Croce

Food for the Traveler What to Eat and Why By: Dora C. C. L. (Dora Cathrine Cristine Liebel) Roper

Letters of Travel By: Rudyard Kipling

Ontario Teachers' Manuals: Household Management By: Ontario. Ministry of Education

The History of Education; educational practice and progress considered as a phase of the development and spread of western civilization By: Ellwood Patterson Cubberley

The English Husbandman The First Part: Contayning the Knowledge of the true Nature of euery Soyle within this Kingdome: how to Plow it; and the manner of the Plough, and other Instruments By: Gervase Markham

The Dollar Hen By: Milo M. Hastings

Chatterbox, 1906 By: Various

The Cultivation of The Native Grape, and Manufacture of American Wines By: George Husmann

Study of Child Life By: Marion Foster Washburne

Getting Gold: a practical treatise for prospectors, miners and students By: J. C. F. (Joseph Colin Frances) Johnson

A Text-Book of Precious Stones for Jewelers and the Gem-Loving Public By: Frank Bertram Wade

Law and Laughter By: George A. (George Alexander) Morton